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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Peking Shredded Pork

    Savour Peking Shredded Pork - tender, stir-fried perfection in a delectable Peking sauce. A taste of Beijing's culinary tradition in every bite.
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    Kathi Roll

    Deliciously buttery and flakey paratha bread generously filled with roasted spiced chicken thighs.
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    Sweet and Sour Chicken Balls

    Enjoy our Sweet and Sour Chicken Balls – crispy, sweet, and tangy bites of perfection!
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    Incredible Thai Drunken Noodles

    A street food classic from the streets of Thailand!
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    Thai Mango Sticky Rice

    Not your regular rice pudding, this mango sticky rice is so moreish you won't stop eating it!
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    Stir Fried Noodles (Chow Mein)

    Jeremy Pang and James May cook up a simple stir fry with handmade noodles.
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    Hot & Sour Sesame Pork & Chinese Leaf

    Classic Wok Wednesday style cooking with a nice quick and easy hot & sour sesame pork stir-fry. A perfect meal for a mid-week dinner!
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    Gado-Gado

    A delicious Indonesian-style mixed salad with a moreish peanut sauce
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    Sichuan Popcorn Chicken

    Spicy, savoury and delicious pieces of fried chicken, stir-fried in a wonderfully aromatic spice mixture. This popcorn chicken is sure to leave you wanting more!
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    Tomato Egg Drop Soup

    A simple Chinese classic soup, perfect as a starter before your main meal or even to have in-between as a refresher.
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