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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Pad Thai with a Twist

    A huge thanks to Monsoon Valley Wines & Eva Air for flying us out to Thailand for this very special episode of School of Wok On Tour, where we got to visit Monsoon Valley's amazing vineyard and cook a delicious Pad Thai from their menu using their shiraz Pad Thai sauce!
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    Amazing Almond Cookies

    A tasty sweet treat perfect to accompany that afternoon cup of tea
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    Korean Egg Bread

    Experience the fluffy and flavourful joy of this popular treat right in your own kitchen!
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    Steamed Scallops With Garlic And Vermicelli

    Calling all seafood lovers! Steamed scallops is a popular seafood dish in the coastal areas of China. Our recipe is full of flavour and we are sure you'll be making this dish many times.
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    Leftover Veggie Stir Fry

    Thanks to its classic and varied flavour combinations, Chinese cuisine lends itself well to cooking with leftovers
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    Vietnamese Sweet and Salty Fish

    Caramelised Cod with a fragrant sweet and salty sauce, perfect for a #fishfriday supper
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    Korean Fried Chicken Wings (The Real Kfc)

    Korean Fried Chicken Wings, the real KFC, are crispy and flavorful chicken wings that are fried to perfection. A delicious Korean twist on a classic favorite.
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    Chicken and Asparagus Stir Fry

    A super simple chicken and asparagus stir-fry recipe. Quick, easy and tasty - what more could you want?
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    Dry Fried Green Beans with Pork

    A super quick, healthier version of a traditional deep-fried green bean dish. This recipe will be sure to leave you wanting more!
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    Korean Fried Chicken Burger

    Crispy chicken perfection! Indulge in this super crispy chicken burger, topped with a tangy Korean-style slaw.
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