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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Chicken Adobo

    Sweet, tangy popular filipino dish. A great Sunday lunch alternative.
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    Haddock With Soy And Ginger

    Tender haddock infused with the flavors of soy and ginger.
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    Delicious Yaki Udon

    Thick Japanese udon noodles, succulent chicken and a flavour-packed rich sauce to bring it all together? This classic Yaki Udon dish is one you’ll want to make again and again.
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    Beef Chow Fun

    A fakeaway favourite with juicy beef strips and deliciously chewy flat rice noodles
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    Nasi Lemak

    Though traditionally eaten as breakfast in its native Malaysia, Nasi Lemak is a fresh and uniquely-flavourful dish ideal for any time of day.
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    Crispy Sichuan Potato Stir Fry

    Crispy and aromatic shreds of potato to 'wake up' the appetite
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    Sichuan Noodle Soup with Handmade Noodles

    Chongqing noodles (Xiao Mian), comforting Sichuan noodle soup topped with vegetables packed with flavours and great for a cold winter day
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    Matcha Mille Crepe Cake

    A show-stopping cake; made with thin matcha crepes and freshly whipped cream
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    Cashew Chicken

    A true classic, this stir-fry is sure to be a winner every time!
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    Leftover Curry Noodle Soup

    Curry is one of those unique dishes, like cold pizza, that seems to improve with time. This recipe transforms your leftovers into a flavorful broth, ideal for a delicious noodle soup.
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