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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Vietnamese Braised Pork Noodle Bowl (Cao Lầu)

    A Vietnamese-style noodle bowl with braised pork and fresh herbs
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    Spinach and Paneer Paratha

    Today we’re joined by Chetna Makan, showing us a deliciously simple recipe from her latest cookbook “easy Indian vegetarian”.
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    Spicy Hunan Chilli Beef

    Try this Hunan Style Chilli Beef, seriously spicy, incredibly flavourful, and perfect with a bowl of steamed rice.
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    Vietnamese Sweet and Salty Fish

    Caramelised Cod with a fragrant sweet and salty sauce, perfect for a #fishfriday supper
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    Vegetable Pakoras

    Spicy vegetable pakoras served with a cooling yoghurt dip and fragrant curry leaves. A delicious starter or side dish.
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    Chinese New Year Lobster Noodles

    This auspicious dish combines succulent lobster with rich noodles, symbolizing good fortune and abundance.
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    Vietnamese Caramel Chicken

    Vietnamese-style caramel chicken, delicious sweet, savoury and fiery with fresh ginger, this meal is perfect for any day of the week.
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    Fly Head' Stir Fry

    A simple and delicious pork and black bean stir fry
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    Incredible Baked Five Spice Chicken & Rice

    Tender chicken marinated in a blend of exotic spices, baked to perfection, and served over fluffy, fragrant rice.
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    Congee With Condiments

    A form of Chinese rice porridge, congee is a favourite of HK street stalls. Learn how to make it (and delicious condiments!) with this easy recipe from chef Jeremy Pang.
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