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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Crispy Korean Seafood Pancake

    A Korean favourite made with seafood and spring onions; this Haemul Pajeon recipe is easy to make, and even easier to devour.
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    Leftover Thanksgiving Banh Mi

    Ditch the done-to-death standard cold turkey sandwiches and use your leftovers for these mouth-watering Vietnamese street food treats instead. You won’t regret it.
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    Spicy Chicken Noodle Soup

    Simple, comforting and delicious, this spicy soup is perfect for a quick meal.
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    Leftover Veggie Stir Fry

    Thanks to its classic and varied flavour combinations, Chinese cuisine lends itself well to cooking with leftovers
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    Mie Ayam

    This popular Indonesian noodle dish, Mie Ayam is as tasty as it looks!
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    Malaysian Sambal

    Malaysian Sambal is used both as an accompaniment to certain dishes and as a base for many Malaysian curries or stir-fries. In many Malaysian dishes such as Nasi Goreng, Nasi Lemak and Soup noodles, this hot chilli paste adds a bitter sweet spice to the dish which complements the great variety of textures and tastes on a Malaysian dinner plate.
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    Soy Sauce Chicken

    A flavourful and satisfying meal that's sure to impress
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    Stuffed Squid with Dipping Sauce

    This grilled stuffed squid has a beautiful fragrant filling with tangy zest topping to pair with it.
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    Japanese Beef Rice Bowl (Gyudon)

    A warm bowl of simmered beef and onions in a sweet sauce over steamed Japanese rice, comfort food at its finest.
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    Lamb Rogan Josh

    Warming lamb curry, the perfect comfort food for cold rainy days.
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