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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Nonya Steamed Fish

    A super easy, perfectly spiced and succulent steamed salmon recipe, perfect for a midweek meal - this is Nonya Steamed Fish!
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    Xiao Long Bao

    Master the art of these soup dumplings with this delightful recipe.
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    The Ultimate Salmon Poke Bowl

    A Hawaiian-inspired Poke bowl with citrus marinated salmon and fresh crunchy vegetables
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    Chinese Meat Pie (Xian Bing)

    Learn how to make authentic Xian Bing, a crispy and savoury Chinese meat pie.
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    Recipe Of The Month: Chocolate Spring Rolls

    A sweet little twist that takes a common appetizer to special dessert.
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    Cantonese Roast Chicken

    Experience the incredible with our Crispy Cantonese Roast Chicken – a recipe that delivers unmatched deliciousness!
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    Sweet And Sticky Bbq Ribs

    Summer BBQ perfection! School of Wok's secret recipe for famous spare ribs revealed. Impress your friends with these mouthwatering ribs.
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    Bún Bò Huế (Vietnamese Pork and Beef Soup)

    A richly spiced and aromatic Vietnamese beef noodle soup topped with fresh herbs and a deeply flavoured Sate sauce
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    Kung Pao Chicken

    A popular takeaway dish re-imagined by Jeremy with plenty of spice and texture!
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    Korean Street Toast (Gilgeori Toast)

    This Gilgeori Toast recipe is creamy, sweet, and super easy to whip up with just a few fridge basics!
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