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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Hot And Sour Soup

    An easy, Chinese hot and sour soup recipe inspired by Chef Ken Wang. Packed full of ingredients, this spicy, sweet, chicken soup will hit all points on your flavour palate!
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    Vietnamese Sweet and Salty Fish

    Caramelised Cod with a fragrant sweet and salty sauce, perfect for a #fishfriday supper
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    Pork Belly Yakisoba

    A flavourful Japanese delight with crispy pork belly and stir-fried noodles.
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    Cheese Buldak

    This Korean-inspired recipe features tender and juicy chicken coated in a spicy sauce, topped with melted cheese that's sure to satisfy your cravings.
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    Turmeric & Dill Fish

    Discover the richness of exotic flavours infused into fresh fish, creating a golden delight that will leave you craving for more!
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    Malaysian Sambal

    Malaysian Sambal is used both as an accompaniment to certain dishes and as a base for many Malaysian curries or stir-fries. In many Malaysian dishes such as Nasi Goreng, Nasi Lemak and Soup noodles, this hot chilli paste adds a bitter sweet spice to the dish which complements the great variety of textures and tastes on a Malaysian dinner plate.
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    Vietnamese Beef Stew - Bo kho

    Traditional Vietnamese cooking using slow-cooked beef and delicious extra flavour? A warming bowl of Bo Kho never disappoints.
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    Char Kway Teow

    Though literally translated as ‘stir-fried rice cake strips’, this flavourful noodle dish is the definition of delicious Southeast Asian comfort food.
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    Beef and Onion Stir Fry

    Beef and Onion Stir Fry is a savoury dish that brings together thinly sliced beef and caramelized onions, all quickly stir-fried to perfection.
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    Honey Glazed Salmon

    Sweet, sticky and salty honey miso salmon; super easy to make and delicious!
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