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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Cheung Fun (Rice Noodles Rolls)

    Cheung Fun is a traditional Cantonese dish consisting of steamed rice noodle rolls and served with sauce. These rolls can be enjoyed as a snack, a small meal or as apart of dim sum.
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    Chicken Teriyaki Noodles

    Teriyaki noodles, one of the most simple and delicious dishes you can make in a pinch. Here's how you make it!
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    Chinese Style Bbq Ribs

    Slow cooked, sticky and delicious BBQ Ribs from Chef Jeremy Pang. Our spare ribs are the perfect sharing dish for parties and BBQ's.
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    Pancit Bihon

    Thin rice noodles stir-fried with vegetables, meat, and a savoury sauce.
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    Duck Lo Mein

    Savoury braised shredded duck with fresh vegetables and crisped egg noodles.
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    Prawn Potsticker Wontons

    Prawn potsticker wonton recipe. Learn how to make fried wontons in a chilli hoisin sauce, served on a bed of stir-fried vegetables, with this simple recipe from Chef Jeremy Pang.
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    Gado-Gado

    A delicious Indonesian-style mixed salad with a moreish peanut sauce
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    Pad Thai

    Give this classic Thai recipe a go, Pad Thai with prawns! This versatile and easy dish sure is a winner when it comes to dinner guests and family.
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    Salt and Pepper Squid

    Light, golden batter, fragrant garlic, fresh chillies, and that signature salt-pepper crunch
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    Claypot Minced Beef Rice

    Check out our minced beef version of the famous Chinese Claypot rice. Follow our easy step guide and you won’t regret it after the first bite.
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