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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Vietnamese Summer Rolls

    Fill with crunchy vegetables and meats of your choice, wrap things up and enjoy our Summer Rolls recipe!
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    Chicken Rendang

    Tender chicken in a spicy chilli coconut sauce
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    Pad Thai with a Twist

    A huge thanks to Monsoon Valley Wines & Eva Air for flying us out to Thailand for this very special episode of School of Wok On Tour, where we got to visit Monsoon Valley's amazing vineyard and cook a delicious Pad Thai from their menu using their shiraz Pad Thai sauce!
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    Charred Pineapple Chicken

    Move over Avocado- the Pineapple has taken your spot! Give this sweet-sour Pineapple Chicken recipe a go!
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    Hotteok (Sweet Korean Pancakes)

    Crispy golden Korean pancakes filled with a sweet nut and cinnamon filling.
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    Sichuan Boiled Beef

    Delicious thin slices of beef cooked in a broth packed with Sichuan flavours.
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    Thai Basil Prawns

    Pad Grapao Goong: A sweet, salty, spicy and fragrant Thai basil prawn stir-fry!
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    Keralan Fish Curry

    A light, fresh and creamy fish curry perfect for Summer evenings
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    Cheese Buldak

    This Korean-inspired recipe features tender and juicy chicken coated in a spicy sauce, topped with melted cheese that's sure to satisfy your cravings.
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    Panang Chicken Curry

    Rich and spicy Panang chicken curry
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