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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Tao Cheo Whole Steamed Fish

    This quick and easy Chinese-style steamed fish recipe uses Tao Cheo or fermented soy bean paste which accentuates the sweet saltiness in this fish dish.
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    Sichuan Popcorn Chicken

    Spicy, savoury and delicious pieces of fried chicken, stir-fried in a wonderfully aromatic spice mixture. This popcorn chicken is sure to leave you wanting more!
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    Thai-Style Chicken Fried Rice

    A savoury, salty and smokey fried rice with tender succulent chicken
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    Sweet and Sour Chicken Balls

    Enjoy our Sweet and Sour Chicken Balls – crispy, sweet, and tangy bites of perfection!
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    Cold Soba Noodle Salad with Spicy Peanut Sauce

    A healthy vegan soba noodle salad covered in creamy peanut butter sauce with a spicy kick!
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    Thai-style Mussels

    Creamy, spicy and fragrant, these mussels are perfect for sharing.
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    Hot & Sour Sesame Pork & Chinese Leaf

    Classic Wok Wednesday style cooking with a nice quick and easy hot & sour sesame pork stir-fry. A perfect meal for a mid-week dinner!
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    Braised Beef in Oyster Sauce

    This delicious dish is a Chinese takeaway classic, you'll never want to order another takeaway after learning how to cook your own.
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    Thai Braised Pork Belly

    Wonderfully simple & incredibly tasty Thai braised pork belly
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    Pork Belly & Cola Stir Fry

    Aromatic pork belly slices wok-fried until crispy & served in a caramelised cola sauce.
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