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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Pot Sticker Dumplings (Jiaozi)

    Succulent and crisp Pot Sticker Dumplings packed full of flavour
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    Taiwanese Braised Pork with Rice

    Lu Rou Fan - a beloved Taiwanese dish of succulent sweet and savoury slow-braised pork belly over steamed rice.
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    Hot And Sour Soup

    An easy, Chinese hot and sour soup recipe inspired by Chef Ken Wang. Packed full of ingredients, this spicy, sweet, chicken soup will hit all points on your flavour palate!
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    Thai-style Mussels

    Creamy, spicy and fragrant, these mussels are perfect for sharing.
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    Garlic And Egg-Fried Rice

    Fried rice is simple to prepare and quick to cook as long as you understand and control the heat
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    Pork Lo Mein

    A flavorful stir fry with pork, veggies, and fresh egg noodles.
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    Vegan Thai Green Curry

    This vegan Thai Green Curry recipe from chef Jeremy Pang, made with vegetables and tofu, shows you how to make a spicy green curry paste from scratch!
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    Chicken Katsu Curry

    Chicken Katsu Curry: Crispy breaded chicken meets aromatic Japanese curry. A delightful fusion of flavors and textures. Enjoy the perfect harmony!
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    Thai-Style Pork Skewers

    These pork skewers or Moo Ping are a great example of what Thai street food has to offer. Seasoned with a fragrant marinade, this pork recipe is packed full of classic Southeast Asian flavours.
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    Oyakodon

    A comforting one-pot chicken and egg rice bowl, perfect for chilly nights!
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