Unique teambuilding events - click here

Asian Cookery Classes and gift vouchers.

Amazing cookery lessons from the School of Wok. You have seen us on YouTube, now come and experience the real deal.

Buy Now
    ALL
    Clear

    Most Popular Recipes

    Ayam Kecap (Sweet Soy Sauce Chicken)

    Delicious Indonesian Chicken recipe. Made with kecap manis which is a thick aromatic soy sauce- this dish is sticky, sweet and would work perfectly with steamed rice.
    Read Recipe

    Quick & Easy Crispy Fried Noodles

    A classic Hong Kong style noodle dish with a simple but delicious topping of flash fried veggies.
    Read Recipe

    Chinese Aubergine with Pork Mince

    Straight from Jeremy Pang's new book, Hong Kong Kitchen - this is all about bold flavours: ginger, garlic, chilli, and a meaty sauce that soaks beautifully into pan-fried aubergine.
    Read Recipe

    Black Pepper Beef and Potatoes, Hong Kong Style

    Delicious melt in your mouth beef, and fluffy, deep fried potatoes - this dish is guaranteed to hit the spot every time!
    Read Recipe

      Cookery Classes in Central London

      Learn more

      Chicken Rendang

      Tender chicken in a spicy chilli coconut sauce
      Read Recipe

      Charred Pineapple Chicken

      Move over Avocado- the Pineapple has taken your spot! Give this sweet-sour Pineapple Chicken recipe a go!
      Read Recipe

      Panang Chicken Curry

      Rich and spicy Panang chicken curry
      Read Recipe

      Filipino Chicken Stew

      A comforting and homely one-pot chicken stew
      Read Recipe

      Honey Roasted Chicken Wings

      Juicy honey roasted chicken and potatoes perfect for Friday night supper
      Read Recipe

      Tea Smoked Chicken

      No fancy gadgets needed to smoke this delicious chicken at home.
      Read Recipe

      Chicken Yakitori

      Japanese grilled chicken skewers with a sticky super tasty sticky sauce.
      Read Recipe

      Tandoori Chicken

      This recipe is perfect for a hot griddle pan or BBQ and is packed full of flavour thanks to a spiced yoghurt marinade.
      Read Recipe

      Chicken Kapitan

      A fragrant and hearty Malaysian curry with earthy spices, simmered in coconut milk
      Read Recipe

      Kathi Roll

      Deliciously buttery and flakey paratha bread generously filled with roasted spiced chicken thighs.
      Read Recipe

      Thai-style Fried Chicken

      Crispy chicken thighs with a peppery kick in a light and crunchy batter
      Read Recipe

      Smashed Fried Chicken

      Crunchy, crispy and juicy deep fried chicken served with a warming red chilli and garlic sambal.
      Read Recipe

      High quality products

      Cleaver and Wok Hamper Cleaver and Wok Hamper

      £55.00

      THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

      £20.00

      Bamboo Steamer (12322011) Bamboo Steamer (12322011)

      £45.00

      Pestle and mortar Pestle and mortar

      £35.00

      Bamboo Chopsticks (12322019) Bamboo Chopsticks (12322019)

      £12.00

      School of Wok Apron(12322067) School of Wok Apron(12322067)

      £16.00

      More about our recipes