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Asian Cookery Classes and gift vouchers.

Amazing cookery lessons from the School of Wok. You have seen us on YouTube, now come and experience the real deal.

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    Most Popular Recipes

    Egg Fried Rice

    Make the perfect Chinese egg fried rice with this quick recipe
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    Thai Fish Cakes

    Give these delicious soft and fragrant Thai Fish Cakes a try- as a tasty snack or a side dish to your meal!
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    Katsu Sando

    A delicious Japanese-style sandwich with a deep fried pork cutlet for a Friday treat!
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    Vegan Thai Green Curry

    This vegan Thai Green Curry recipe from chef Jeremy Pang, made with vegetables and tofu, shows you how to make a spicy green curry paste from scratch!
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      Cookery Classes in Central London

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      Tonkotsu Ramen

      A droolworthy bowl with a rich umami flavoured broth, deliciously fatty pork, jammy eggs and comforting ramen noodles
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      Black Bean Spare Ribs

      Marinated with black beans, these Chinese spare ribs in bamboo steamers are always popular in dim sum pushcarts.
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      Chinese Pan Fried Pork Bun

      Crispy pan fried pork buns with a deliciously savoury filling
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      Pork Vindaloo

      An aromatic Goan-style Vindaloo with layers of spice and full of flavour.
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      Vietnamese Braised Pork Noodle Bowl (Cao Lầu)

      A Vietnamese-style noodle bowl with braised pork and fresh herbs
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      Ginger & Spring Onion Prawns

      Succulent savoury prawns with classic Chinese flavours of ginger and spring onion - served in a 'bowl' of crispy noodles.
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      Prawn and Vegetable Tempura

      These Mixed Tempura Lettuce Wraps are the perfect summer starter if you're looking for something light, fresh and easy to make. Flavourful tempura prawns and veg are served in a crisp lettuce cup for this quick recipe. (Psst. Look out for Jeremy's signature lettuce-cup-hack that you never knew you needed until now!)
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      Vietnamese Summer Rolls

      Rice paper rolls filled with delicious lemongrass beef, this vietnamese recipe will take your summer rolls to the next level.
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      Green Mango and Prawn Salad

      Learn how to make Green Mango and Prawn Salad. A quick, healthy recipe from chef Jeremy Pang for Vietnamese salad flavoured with mint, coriander, spring onion and chilli.
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      Crispy Prawn Kimbap

      Delicious Korean Kimbap roll. Filled with an assortment of tasty ingredients, Emma also shows us the trick to make perfectly cooked sushi rice every time.
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      Prawn Potsticker Wontons

      Prawn potsticker wonton recipe. Learn how to make fried wontons in a chilli hoisin sauce, served on a bed of stir-fried vegetables, with this simple recipe from Chef Jeremy Pang.
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      High quality products

      THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

      £20.00

      Bamboo Chopsticks (12322019) Bamboo Chopsticks (12322019)

      £12.00

      Cleaver and Wok Hamper Cleaver and Wok Hamper

      £55.00

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