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Amazing cookery lessons from the School of Wok. You have seen us on YouTube, now come and experience the real deal.

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    Most Popular Recipes

    Amazing Almond Cookies

    A tasty sweet treat perfect to accompany that afternoon cup of tea
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    Sour Chilli Sauce

    The first episode of our new series, School of Wok On Tour, takes place at Drover's Rest in Hay-on-Wye, Wales. In this episode, Jeremy shows us how to make Enoki mushroom beef wraps, deliciously crunchy corn fritters, spicy and tangy pickled chilli sauce and the showstopping crispy pork belly rolls!
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    Thai-Style Pineapple Fried Rice

    Fragrant jasmine rice stir-fried with sweet pineapple, succulent shrimp or chicken, and a blend of savory seasonings.
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    Nasi Lemak

    Though traditionally eaten as breakfast in its native Malaysia, Nasi Lemak is a fresh and uniquely-flavourful dish ideal for any time of day.
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      Cookery Classes in Central London

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      Crispy Honey Garlic Chicken

      Crispy, sweet, crunchy and garlicky - the best fried chicken to enjoy at home!
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      Black Pepper Tofu

      Peppery perfection! Black Pepper Tofu: Crispy tofu in a savory Chinese vegan recipe. Bold flavors, satisfying textures. Get ready to spice things up!
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      Hong Kong-Style Baked Pork Chop Rice

      Classic comfort: Crispy pork chops, cheesy goodness, and flavorful fried rice. A mouthwatering delight that satisfies with every bite.
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      Pork Belly & Cola Stir Fry

      Aromatic pork belly slices wok-fried until crispy & served in a caramelised cola sauce.
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      Crispy Sichuan Potato Stir Fry

      Crispy and aromatic shreds of potato to 'wake up' the appetite
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      Fly Head' Stir Fry

      A simple and delicious pork and black bean stir fry
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      Salt And Pepper Prawns

      Simply delicious and quick to Salt and Pepper Prawns dusted in a fragrant and flavourful Sichuan peppercorn seasoning.
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      Black Vinegar Spare Ribs

      Deliciously moreish spare ribs in a caramelised black vinegar sauce
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      Sweet And Sour Crispy Cauliflower

      Crispy pieces of cauliflower coated in a delicious sweet and sour sauce. The perfect dish for any day of the week
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      Quick & Easy Crispy Fried Noodles

      A classic Hong Kong style noodle dish with a simple but delicious topping of flash fried veggies.
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      Chinese Hamburger (Rou Jia Mo)

      Rou jia mo, meaning 'meat sandwich'. With aromatic braised pork belly and handmade Chinese-style sandwich bread dipped in braising stock, this dish is pure comfort food.
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      Vegetable Chow Mein

      With classic Chinese flavours, this dish is quick and easy to make, thanks to Jeremy's 'wok clock' method and perfect for a mid-week meal.
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      High quality products

      THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

      £20.00

      School of Wok Apron(12322067) School of Wok Apron(12322067)

      £16.00

      Pestle and mortar Pestle and mortar

      £35.00

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