Unique teambuilding events - click here

Asian Cookery Classes and gift vouchers.

Amazing cookery lessons from the School of Wok. You have seen us on YouTube, now come and experience the real deal.

Buy Now
    ALL
    Clear

    Most Popular Recipes

    Taiwanese Braised Beef Soup

    A big bowl of comfort food with a rich broth and melt in the mouth beef.
    Read Recipe

    Mapo Tofu

    This traditional Chinese dish from Sichuan is a house hold favourite. It's sure to ignite your taste buds.
    Read Recipe

    Curried Noodle Soup

    This curried noodle soup is fiery, fragrant, and full of flavour!
    Read Recipe

    Meatball Pho

    Learn to make this light, healthy winter warmer with chef Jeremy Pang’s easy recipe for Vietnamese chicken pho with bean sprouts and vermicelli noodles!
    Read Recipe

      Cookery Classes in Central London

      Learn more

      Yakimeshi

      Smoky, savoury and meaty Japanese-style fried rice
      Read Recipe

      Chicken Katsu Curry

      Chicken Katsu Curry: Crispy breaded chicken meets aromatic Japanese curry. A delightful fusion of flavors and textures. Enjoy the perfect harmony!
      Read Recipe

      Japanese Beef Tataki

      Discover the flavourful world of Japanese cuisine with beef tataki!
      Read Recipe

      Korean Fried Chicken Wings (The Real Kfc)

      Korean Fried Chicken Wings, the real KFC, are crispy and flavorful chicken wings that are fried to perfection. A delicious Korean twist on a classic favorite.
      Read Recipe

      Japanese Curry & Rice

      Indulge in the rich and aromatic Japanese curry served with fluffy rice for a satisfying and delicious dining experience.
      Read Recipe

      Crispy Korean Seafood Pancake

      A Korean favourite made with seafood and spring onions; this Haemul Pajeon recipe is easy to make, and even easier to devour.
      Read Recipe

      Korean Style Chicken Wings

      Enjoy BBQ season with our next level recipe for Korean style spicy chicken wings! Enjoy these tasty wings in the sun with family and friends.
      Read Recipe

      Beef Bulgogi With Asian Pear Marinade

      Discover the speed and sizzle of Korean Beef Bulgogi! Chef Jeremy Pang shares his simple recipe for quick, BBQ-style bulgogi.
      Read Recipe

      Crispy Chicken Wings

      From Jeremy's 'Chinese Unchopped' cookbook, inspired by Singapore. Irresistibly crispy, these wings redefine speedy Asian comfort food.
      Read Recipe

      Bibim-Guksu

      Embrace the heat and enjoy the refreshing cold noodles topped with a zesty sauce and fresh vegetables.
      Read Recipe

      Spicy Gochujang Korean Mac & Cheese

      Discover the mouth-watering marriage of classic comfort and Korean flair with our delectable Korean Mac and Cheese recipe.
      Read Recipe

      Korean Fried Chicken Burger

      Crispy chicken perfection! Indulge in this super crispy chicken burger, topped with a tangy Korean-style slaw.
      Read Recipe

      High quality products

      THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

      £20.00

      Bamboo Steamer (12322011) Bamboo Steamer (12322011)

      £45.00

      Bamboo Chopsticks (12322019) Bamboo Chopsticks (12322019)

      £12.00

      Cleaver and Wok Hamper Cleaver and Wok Hamper

      £55.00

      School of Wok Apron(12322067) School of Wok Apron(12322067)

      £16.00

      Pestle and mortar Pestle and mortar

      £35.00

      More about our recipes