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Amazing cookery lessons from the School of Wok. You have seen us on YouTube, now come and experience the real deal.

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    Most Popular Recipes

    Soy Sauce Cola Chicken Wings

    Sticky, sweet and just about as moreish as it gets; these Soy Sauce Cola Chicken Wings are classic Cantonese comfort food at its very best.
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    Curried Fish Balls

    This much loved street food classic will take you back to the streets of Hong Kong
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    Recipe Of The Month: Stir-Fried Sichuan Chicken

    Prepare your taste buds for a fiery kick of flavor with our tantalizing Sichuan chicken!
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    Sichuan Boiled Beef

    Delicious thin slices of beef cooked in a broth packed with Sichuan flavours.
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      Cookery Classes in Central London

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      Soy Garlic Korean Fried Chicken

      Korean Fried Chicken - who doesn't love it? Here's another fantastic recipe for all you fried chicken lovers out there!
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      Hot & Sour Sesame Pork & Chinese Leaf

      Classic Wok Wednesday style cooking with a nice quick and easy hot & sour sesame pork stir-fry. A perfect meal for a mid-week dinner!
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      Thai Style Spicy Chicken Noodle Stir-fry

      Spicy, savoury, smoky and delicious. This Thai styled chicken noodle stir-fry is sure to hit the spot every single time!
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      Spinach and Paneer Paratha

      Today we’re joined by Chetna Makan, showing us a deliciously simple recipe from her latest cookbook “easy Indian vegetarian”.
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      Thai Style Pork Patties

      If you're craving the flavours of Thailand and only have 15 minutes, these small pork patties are the perfect solution to your problem!
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      Curry Beef Instant Noodles

      A super quick and easy way to soup up your instant noodles. This curried beef is to die for!
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      Peanut Butter Chilli Oil Noodles

      These creamy, spicy noodles with a Sichuan peppercorn salt pack a punch with nutty richness, tingling heat, and aromatic depth.
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      Chilli Chilli Chicken

      Bursting with flavour and savoury, spicy goodness - this chilli chilli chicken will be sure to leave all you spice lovers satisfied and also wanting more!
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      Beef Kway Teow

      A super easy and delicious recipe for a midweek dinner, this beef kway teow will be an instant favourite!
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      Thai Glass Noodle Stir Fry

      A simple, and quick glass noodle stir-fry - Pad Woon Sen is perfect for a no fuss midweek dinner!
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      Fish Omelette Parcels

      Crispy omelette with flaky, juicy fish on the inside - the ultimate way to make an omelette!
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      Stir Fried Pork Belly and Kimchi

      One of the quickest and easiest mid-week dinners to make! What's better than a super simple, no nonsense stir-fry?
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      High quality products

      Bamboo Chopsticks (12322019) Bamboo Chopsticks (12322019)

      £12.00

      Bamboo Steamer (12322011) Bamboo Steamer (12322011)

      £45.00

      THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

      £20.00

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