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Amazing cookery lessons from the School of Wok. You have seen us on YouTube, now come and experience the real deal.

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    Most Popular Recipes

    Japanese Beef Tataki

    Discover the flavourful world of Japanese cuisine with beef tataki!
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    Mie Ayam

    This popular Indonesian noodle dish, Mie Ayam is as tasty as it looks!
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    Sesame Chicken

    Ditch the takeaway and master this signature Chinese restaurant dish at home yourself instead. This simple recipe is easy to follow and packs a punch you just won’t find in most restaurants.
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    Curried Noodle Soup

    This curried noodle soup is fiery, fragrant, and full of flavour!
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      Cookery Classes in Central London

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      Miso Butter Corn Ribs

      Indulge in these succulent corn ribs, generously coated with a delightful blend of miso and butter.
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      Vegan Soba Noodle Soup

      This colourful Vegan Soba Noodle Soup isn’t just easy on the eye, it also happens to be super tasty too.
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      Teriyaki Beef

      Delicious Beef Teriyaki, great for indoor and outdoor cooking
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      Delicious Yaki Udon

      Thick Japanese udon noodles, succulent chicken and a flavour-packed rich sauce to bring it all together? This classic Yaki Udon dish is one you’ll want to make again and again.
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      Easy Teriyaki Chicken

      Easy teriyaki chicken recipe. Learn how to make a sweet teriyaki chicken and sticky sauce with this super simple and quick recipe from TV Chef, Jeremy Pang.
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      Vegan Ramen

      A vegan ramen recipe from Chef Jeremy Pang, using ramen noodles, fresh pak choi and miso-glazed carrots and tofu to make a vegetarian version of the classic Japanese noodle soup.
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      Sesame Teriyaki Salmon

      Simple, quick and filled to the brim with classic Asian flavour - it’s an easy go-to recipe you’ll be making again and again.
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      Indonesian Yellow Curry

      Chef Jeremy Pang's Indonesian Yellow Curry: Aromatic, flavorful turkey leg and cabbage in homemade curry paste. Unleash the taste of Indonesia!
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      Ayam Kecap (Sweet Soy Sauce Chicken)

      Delicious Indonesian Chicken recipe. Made with kecap manis which is a thick aromatic soy sauce- this dish is sticky, sweet and would work perfectly with steamed rice.
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      Lamb Rendang

      An aromatic delicacy,lamb rendang is a slow-cooked dish of tender beef simmered in a rich blend of spices and coconut milk.
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      Mie Ayam

      This popular Indonesian noodle dish, Mie Ayam is as tasty as it looks!
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      Left Over Roast Bombay Potatoes

      Using leftover roast potatoes and a rich tomato sauce, this recipe reimagines the beloved Asian side dish
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      High quality products

      Cleaver and Wok Hamper Cleaver and Wok Hamper

      £55.00

      School of Wok Apron(12322067) School of Wok Apron(12322067)

      £16.00

      Bamboo Steamer (12322011) Bamboo Steamer (12322011)

      £45.00

      THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

      £20.00

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